Latest from
Tithi Special: Pasta Paratha
Tithi Special: Paneer Frankie
Tithi Special: Pasa Curry (Sabji)
Tandoori Roti
Roasted Vada Pav
The staple food of Bombay and more importantly the whole state of Maharashtra. In similar context, it’s like hotdogs for New Yorkers and chips for the Britishers. If you have lived in Bombay, then I’m sure you have a vada pav. The main purpose of this website is so that everything can be cooked JainRead more
Tawa Pulao
Instant Kalakand
Paneer Roll
The delicious paneer roll is so famous in Bombay that it can be found at 3 in the morning. It’s tongue tickling. It’s spicy. It’s chatpatta. It’s cubes of paneer sauteed and then covered by a roti that has a couple of pastes on it. It’s simple to make and at the same time itRead more