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Ingredients
- 250 gms wheat flour
- 1 cup thick curd
- 2 tbsp malai
- 1/2 tsp sugar
- 2 packets eno soda or any fruit salt
- 1 & 1/2 tsp salt
- milk if required
Ingredients
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Instructions
- Sieve the wheat flour with a siever.
- Add curd, malai, salt and sugar.
- Mix it well and beat it with whisk or a hand mixer.
- Prepare a dough, make sure it is not flowy.
- Add milk if required
- Then add eno soda and mix it well
- Take a bread tin of any shape that you like.
- Grease the rectangle bread tin well and also grease the lid
- Put the batter in it.
- Then keep that tin in a round aluminum (jadi baati) cooker. Remove the whistle from the top.
- Keep it for 30 min on medium flame
- Once cooked, let it cool down and slice according to your requirements.
Do we have to add any water or salt in cooker while making bread
You can add salt in the cooker. Happy Cooking 🙂