7 Layer Dip
Raksha Bandhan Special: Instant Kalakand
Raksha Bandhan Special: Vanilla Cupcake
Lotus Seeds & Oats Uttapam
Chinese Kebab
Jainism preaches ahimsa which means non-violence and harm to none. Keeping that in my mind I tried to create a jain version of kebab (which is a really popular food but hardly available as a vegetarian option let alone jain) so everyone of us can enjoy it without harming any animals. This Jain Chinese KebabRead more
Mexican Tikki
Forget the aloo tikki. This is a better version, a healthier version, a cleaner version and best of all it’s Jain. This tikkis are versatile to eat, you can have it between two buns as a burger, or just by itself with chutneys and pastes and salads. Easy to make and delicious to taste, kidsRead more
Ragda Pattice Shot
On a rainy day or a visit to beach, Mumbaikars love this chaat dish called Ragda Pattice. This is my version of Ragda Pattice with a twist. It’s a good starter dish to wow the guests with, without any alcohol or most importantly jain. Read on to view the recipe.
Paneer Roll
The delicious paneer roll is so famous in Bombay that it can be found at 3 in the morning. It’s tongue tickling. It’s spicy. It’s chatpatta. It’s cubes of paneer sauteed and then covered by a roti that has a couple of pastes on it. It’s simple to make and at the same time itRead more
5 Minute Brownie
When you are short on time and you need something sweet, this 5 minute brownie should suffice for your needs. 🙂