Jain Schezwan

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Jain Schezwan
Servings
bottle
Ingredients
Servings
bottle
Ingredients
Instructions
  1. Make fine paste of soaked kashmiri chilli.
  2. Heat oil in a wok.
  3. Now add kashmiri chilli paste and sautee for 6-7 minutes.
  4. Add rest of the ingredients and cook for 5-6 minutes.
  5. Tadda schezwan sauce is ready!

2 thoughts on “Jain Schezwan

    1. Thank you for bringing it to my attention. Some issue had occurred on the website and the recipes had got interchanged. I have fixed it now. Sorry for the trouble. Happy Cooking! 🙂

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